Easy Beef Stroganoff at Home

Here is a quick dinner recipe of Beef stroganoff that you can make in no time at all....

INGREDIENTS - 

1/2 kilo beef strips (preferably tenderloin)

1 plastic cup Nestle Sour Cream

1 can of chopped mushrooms 

1 medium size onion

1 piece Knorr Beef Cube for flavoring

1/2 kilo flat noodle pasta

optional -  2-3 tbsp Nestle's Cream

Salt and Pepper to taste

PROCEDURE - 

Cook the pasta until al dente. Set aside.

Brown the beef...do not cook too long..as soon as the meat is brown and no more red is showing, take it off the heat and set aside along with the meat drippings. Sautee the onions and then add the mushrooms. Add the sour cream and beef cube...do not bring to a boil. Before it starts to boil, add the cooked beef strips along with the juices. Add the cream and let it heat thoroughly but do not bring it to a heavy boil. 

The sauce is now ready to serve.  Serve on top of the pasta.

RECIPE NOTES -

I think sauteing the beef strips with some ginger will definitely add a lot more zing to the taste.

Serve with bread.